Malts and milkshakes are both extremely popular drinks and they are unique in their own ways. But, most people equally love both of these drinks.
If you are a big fan of malts, I still find it hard to believe that anyone could refuse the chance to have a thick and creamy milkshake. That is also the case for malts. How could you refuse it?
Aside from having their own unique taste, there are some differences between both of these drinks. The main difference usually involves the addition of malted milk powder alongside the different ingredients. As a result of this addition, the final taste is a little bit sour, something that appeals to some people. You can easily make this in your smoothie blender or any other similar machine.
Personally, I am a big fan of milkshakes. I just find it difficult to pass up on the opportunity to have one. Even when I am concentrating on cutting out the bad foods, a milkshake is usually my weakness. But at the same time, I think that there is a right time to have malt.
Usually when I make a milkshake at home, I tend to try a lot of different ice cream flavors though vanilla makes the creamiest milkshakes. But the fact that there are so many flavors means that you can taste something different every time.
When making a malt drink, I try the same sort of combination. I use ice cream mixed with milk and malted milk powder. This leads to a very unique taste, like something that you have never tasted before. But I must add that not all flavors work well with malted milk powder so it is all about experimenting.
I have spoken a little bit of milkshakes and malt drinks but remember that I usually make these when I am really craving something fattening and filled with sugar. This might be once every two weeks or even three weeks. Most of the time, I try to stick to my diet, which is based on high protein and low carbohydrates.